08.20.20
This Thursday, August 20th at 4pm! An Ode to Summer: featuring beers from Bolero Snort Brewing (Carlstadt, NJ) & eats from Chef Doreen DeMarco. Swing by SPTR for some hyper modern summer refreshers rarely seen in the Keystone state paired with BBQ tacos, fresh NY oysters, & more.All drafts, cans, & special menu items will be available for outdoor dining or take away. The weather looks great for Thursday- take a look at the full menu below and we’ll see ya then!
Drafts:
Piña Bullada (piña colada wheat ale with coconut, pineapple, & lime juice)
Bullshark Attack (fruited sour with blackberry, passionfruit, raspberry, & cherry)
Cans:
Moojito (mojito inspired lager with lime juice & mint)
Raptoro (juicy IPA hopped with Simcoe & Idaho 7)
Food:
NY Oysters with Bullshark Migonette
Raptoro Spicy Jersey Tomato Crab Dip
Moojito BBQ Chicken Tacos with Mango & Cabbage Slaw on Flour Tortillas
Heavily wheated up session brewed with Milk Sugar then dosed with a whole lot of Citra and Mosaic before being conditioned atop coconut, pineapple and vanilla. 4.7% ABV.
Kettle Sour with Passionfruit, Tart Cherry, Raspberry and Blackberry