09.23.17
A family-friendly event. Crafts for the kids; beer & college football for the parents. Tap time – 11:00 a.m. (arts & crafts begins at 1:00 p.m.)
IPA with American malts and enormous hop additions that give this beer a crisp finish and incredible floral hop aroma. 7% ABV.
Light caramel malt note, lending body without too much sweetness. 5% ABV.
This is a rich brown ale perfect for the fall. Exclusive use of all Belgian specialty malts give a rich yet dry finish to this beer. 5.8% ABV.
Distinctly hop-forward, Roundhouse IRA possesses substantial amounts of late kettle hop additions and dry hopping, yielding a heady blend of fruit-like aromas such as pineapple, peach, and the citrus ...
This Double IPA is dry-hopped with Australia’s Galaxy and the Pacific Northwest’s new-school IPA hop, Idaho 7. The hop character jumps out at you with juicy aromas of fruit punch, red berry and pi...
Sweeter and smoother than Kalamazoo Stout. A beer for special winter occasions. Great with chocolate desserts. Available October-March. 6.1% ABV.
As refreshingly crisp as a morning swim in a Great Lake, this brew is crafted with Pils and Munich malts. The pronounced hop character of this golden lager sparks thoughts of sandy beaches and rocky i...
Aromatic. Approachable. Unique. Intriguing. Happy-go-lucky. Full-bodied. And we’re not just talking about the horse. This hop-forward session pale ale uses a blend of classic and modern Pacific Nort...
Made from mostly pale malt and some Munich and caramel malts. These add a little sweetness, which is balanced by more hops. The result is a rich color and fruity flavor. 5.5% ABV.
As the final & boldest in the series, Le Contrebassiste blends roasted & lightly smoked malts and is fermented with a special French ale yeast which lends its own distinctive aromatic notes. The beerâ...