06.09.18
Come chill in the backyard with St. Louis, MO’s Perennial Artisan Ales
and taste some of their delicate & elegant beers, including their brand new 16oz pounder cans in Philadelphia for the first time and some drafts too. Tap time – 4:00 p.m.
Belgian style saison brewed with flaked oats and conditioned with Brettanomyces claussenii. 6.2% ABV.
Pils is our dry-hopped, unfiltered lager created with 100% German malt and Tettnang and Saphir hops in the kettle and fermenter. Spicy noble hop character over sweet Pilsner malt. Pepper, lemon ice, b...
Fruited IPA with mandarin orange, generously dry hopped with Galaxy and Amarillo. 6.7% ABV.
On y Va, or "Let's Go!", is a modern saison brewed with barley, wheat, and oats, and fermented with two classic saison strains. For an American fruit punch, we hopped it generously in the kettle and f...